Pumpkin Pie Flavor

pumpkin pie (Taste of Home)

How did pumpkin spice flavor infiltrate our food supply? Flavor scientists were the instigators. We come up with a good flavor and want everyone to use it in every food imaginable. Most flavor scientists are confident (if not egotistical) and believe that everyone will love their creation and will want to flavor their food products with it. Some favorite pumpkin pie flavored foods are: egg nog, waffles, tea, lattes, chocolate, muffins, cakes and ice cream. Typically, pumpkin spice flavor blends well in fatty sweet foods that we typically enjoy in Fall & Winter. A good pumpkin spice flavor might have the following ingredients: Concentrated Vanilla Extract 10 fold Cinnamon Oleoresin Ginger Oleoresin Clove … [Read more...]

Darigold Pumpkin Spice Egg Nog, flavor review

Darigold Pumpkin Spice Egg Nog

Just when I thought I could not stand another pumpkin flavored product, I find this pumpkin spice egg nog from Darigold. A seasonal weakness of mine is egg nog lattes and I have been know to hoard several 1/2 gallon containers in my frig, so I can have these delicious warm beverages way into late January. I am happy to get a "jump start" on the season with this new pumpkin spice egg nog; even though pumpkin is a flavor that has begun to wear out its welcome. Food writers are indicating that pumpkin risks falling into the ranks of flavors such as pomegranate.¬†http://bites.today.com/_news/2012/10/02/14181734-in-defense-of-pumpkin-products-that-get-the-flavor-right?lite Dairies prepare for the holiday season late spring/early summer and … [Read more...]

Starbucks VIA Ready Brew Pumpkin Spice Latte, flavor review

VIAPumpkin Spice

Starbucks President, Howard Schultz states,"we believe you should never be without great coffee". Amen. I am a faithful Starbucks customer. I know when I order a coffee at a Starbucks store, it will always taste amazing. Starbucks unflavored coffee VIA are excellent, the perfect accompaniment on a camping trip; where there is no coffee maker. Flavored coffee VIA is not always so ¬†perfect. Balance is difficult to achieve. Often the flavors pop out, taste artificial and are not balanced. Pumpkin Spice latte is no exception. There are way too many milk fat notes (capric acid, caprylic acid,lauric acid) popping out of this ready brew mix. Drinking the VIA Pumpkin Spice latte, leaves sour, fatty milk notes in your throat. Why did Starbucks … [Read more...]